VIETNAMESE COFFEE

MAWA ICE CREAM

brewed, frozen, indulgence

Discovered by ‘dancing goats’ of Ethiopia in 700 A.D., coffee beans have since traveled from Africa to Arabia to India and eventually to Vietnam in 1857. While gallivanting with the locals, we learned that the Vietnamese Robusta coffee beans have a strong, dark and nutty taste which make them the best coffee beans to complement our caramelized mawa ice creams!

  • A dark roasted and caramelized coffee ice cream; tastes like a Vietnamese Coffee with condensed milk!
  • No artificial flavors or colors
  • Gluten-free, Egg-free and Peanut-free
  • Vegetarian friendly
  • Proudly hand-batched in Houston, Texas

NUTRITION & INGREDIENTS

Servings per container: 3
Serving size: 2/3 cup (105g)

Amount Per Serving / Container
Calories100290
Amount% Daily Value*Amount% Daily Value*
Total Fat 4g5%13g17%
Saturated Fat 2.5g13%8g40%
Trans Fat 0g0g
Cholesterol 15mg5%40mg13%
Sodium 25mg1%80mg3%
Total Carbohydrate 13g5%39g14%
Dietary Fiber 0g0%0g0%
Total Sugars 12g36g
Includes Added Sugars9g18%28g56%
Protein2g6g
Vitamin D 0mcg0%0mcg0%
Calcium 70mg6%200mg15%
Iron 0.1mg0%0.2mg0%
Potassium 120mg2%370mg8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients:

Milk, Cane Sugar, Indian Milk Solids (Nonfat Dry Milk Powder, Water, Butter Fat), Coffee, Guar Gum, Mono & Diglyceride, Locust Bean Gum

Allergens:

Contains: Milk

For a decadent taste and experience, keep frozen at 0°F or below