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Japanese Matcha
MAWA ICE CREAM
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green earth from the east
The Japanese have enjoyed the flavor and health benefits of Matcha Green Tea since the 12th century. While gallivanting in this tradition-rich nation, we learned that compared to the traditional green tea, Matcha Green Tea is bright green in color and has a rich, smooth flavor making it the best Matcha in the world!
- Tastes as a true ceremonial-grade earthy matcha in a creamy ice cream!
- No artificial flavors or colors
- Gluten-free, Egg-free and Peanut-free
- Vegetarian friendly
- Proudly hand-batched in Houston, Texas
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16 oz (473 ml)
NUTRITION & INGREDIENTS
Servings per container: 4
Serving size: 1/2 cup (100g)
Amount Per Serving | ||
Calories | 170 | |
Amount | % Daily Value* | |
Total Fat | 8g | 10% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | |
Cholesterol | 20mg | 7% |
Sodium | 70mg | 3% |
Total Carbohydrate | 22g | 8% |
Dietary Fiber | 0g | 0% |
Total Sugars | 20g | |
Includes Added Sugars | 14g | 28% |
Protein | 5g | |
Vitamin D | 0.9mcg | 4% |
Calcium | 210mg | 15% |
Iron | 0.1mg | 0% |
Potassium | 300mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients:
Milk, Milk Solids (Nonfat Dry Milk, Water, Butter Fat), Sugar, Matcha Powder, Guar Gum, Mono & Diglycerides, Locust Bean Gum
Allergens:
Contains: Milk
For a decadent taste and experience, keep frozen at 0°F or below