Japanese Matcha
MAWA ICE CREAM
green earth from the east
The Japanese have enjoyed the flavor and health benefits of Matcha Green Tea since the 12th century. While gallivanting in this tradition-rich nation, we learned that compared to the traditional green tea, Matcha Green Tea is bright green in color and has a rich, smooth flavor making it the best Matcha in the world!
- Tastes as a true ceremonial-grade earthy matcha in a creamy ice cream!
- No artificial flavors or colors
- Gluten-free, Egg-free and Peanut-free
- Vegetarian friendly
- Proudly hand-batched in Houston, Texas
16 oz (473 ml)
NUTRITION & INGREDIENTS
Servings per container: 4
Serving size: 1/2 cup (100g)
Amount Per Serving | ||
Calories | 170 | |
Amount | % Daily Value* | |
Total Fat | 8g | 10% |
Saturated Fat | 5g | 25% |
Trans Fat | 0g | |
Cholesterol | 20mg | 7% |
Sodium | 70mg | 3% |
Total Carbohydrate | 22g | 8% |
Dietary Fiber | 0g | 0% |
Total Sugars | 20g | |
Includes Added Sugars | 14g | 28% |
Protein | 5g | |
Vitamin D | 0.9mcg | 4% |
Calcium | 210mg | 15% |
Iron | 0.1mg | 0% |
Potassium | 300mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients:
Milk, Milk Solids (Nonfat Dry Milk, Water, Butter Fat), Sugar, Matcha Powder, Guar Gum, Mono & Diglycerides, Locust Bean Gum
Allergens:
Contains: Milk
For a decadent taste and experience, keep frozen at 0°F or below