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[Navratri Special] CardaMom's Jalebi Crisp!

What is Jalebi? 

It is an Indian/Arbaic fried sweet popular throughout the Middle East and South Asia. It is made by deep-frying maida flour (or all-purpose flour) batter in pretzel or circular shapes, which are then drenched in sugary syrup. 
Presented by: Sarita Chaplot
 
Ingredients🍨
Preparation: 10 min | Cooking Time: 10 min | Serves: 1

Serving Size :1
1 Jalebi Crisp & sugar syrup 🥘
4 scoops Cardamom Mawa Ice Cream 🍨
Pistachio slivers 
Dried rose petals 🌹
Sliced almond pieces 

Procedure
Assemble as shown in picture. Enjoy immediately while crisps are warm.
Note: To prevent crisps from getting soggy, save the sugar syrup for right befoe consuming